Affogato with Kahlua
Standard Italian affogato consists of a scoop of vanilla gelato drowned in a shot of espresso. That’s too small a serving for something so good so we double the ice cream and coffee, and add a shot of Kahlua.
Servings 2 people
Ingredients
- 4 medium scoops vanilla ice cream (the best quality you can find if you can't get gelato)
- 4 tablespoons Kahlua
- 4 shots espresso or very strong brewed coffee, about ⅔ cups
Instructions
- Drop the ice cream into two glasses.
- Stir the Kahlua into the espresso.
- Pour the coffee-Kahlua mixture over the ice cream slowly.
- Serve immediately.
