Spicy, salty and sweet, this ground beef stir fry is even better when garnished with toasted sesame seeds and sliced scallions, and served over hot rice.
Cook time: 10 minutes
Servings: 6 people
Korean-style ground beef rice bowl
Ground beef
Thai-style dry beef curry
It’s curry with no sauce and it’s one of the most famous dishes in southern Thailand. Called khua kling in the local language, dry curry is cooked with lemongrass, kaffir lime leaves and chili.
Cook time: 10 minutes
Servings: 4 people