Poached chicken Hainanese-style Cook time: 30 minutes minutes Servings: 3 people Scrambled eggs, ham and potatoes Pandan crepes with coconut and palm sugar filling Avocado, cucumber and blueberry smoothie Watermelon and yogurt smoothie Hi there! I am…Connie VeneracionHome cook and writer by passion, photographer by necessity, and good food, coffee and wine lover forever. I create, test and publish recipes for family meals, and write cooking tips and food stories. More about me and my umami blogs. Mango lassi Cook time: 0 minutes minutes Servings: 2 glasses Spaghetti with gourmet tuyo Fried chicken wings with lemon-orange glaze Pork chops with honey orange sauce Cook time: 30 minutes minutes Servings: 3 people Oysters adobo Shrimps with plum sauce Chashu (Japanese braised pork belly for ramen) Cook time: 5 hours hours 15 minutes minutes Servings: 6 people Fried chicken (katsu) sandwich Mashed roasted squash (calabaza) View recipes by main ingredient →
Chashu (Japanese braised pork belly for ramen) Cook time: 5 hours hours 15 minutes minutes Servings: 6 people
