Dinardaraan (pork blood stew with crispy pork belly)
Cook time: 1 hour
Servings: 6 people
Crispy pork belly sisig
Cook time: 0 minutes
Servings: 4 people
Crispy pork belly kare-kare
Cook time: 30 minutes
Servings: 4 people
Recipe highlights
Meaty with a dash of veggies
Air fried salmon teriyaki
Cook time: 20 minutes
Servings: 3 people
Pork patty spring rolls
Cook time: 10 minutes
Servings: 4 people
Japanese chicken curry
Cook time: 1 hour
Servings: 4 people
Cajun dirty rice
Cook time: 15 minutes
Servings: 4 people
Leftover roast duck and chickpea stew
Cook time: 20 minutes
Servings: 4 people
Duck breast teriyaki
Cook time: 25 minutes
Servings: 1 person
Chicken, tomatoes and thyme in olive oil
Cook time: 10 minutes
Servings: 4 people
Singapore noodles (curry bee hoon) with crispy pork belly
Cook time: 10 minutes
Servings: 4 people
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