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Umami Cooking

Umami Cooking

Meaty with a dash of veggies

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Recipes with rice (or other grain)

Scrambled eggs with Chinese sausage and vegetables

Scrambled eggs with Chinese sausage and vegetables

Asian-style egg and sausage breakfast. Served with rice, of course.
Cook time: 35 minutes minutes
Servings: 3 people
Chinese sausage, egg and rice breakfast

20-minute Chinese sausage, egg and rice breakfast

The only element that needs real cooking is the scrambled eggs. The rice cooker takes care of the sausages and rice with minimal work.
Cook time: 20 minutes minutes
Servings: 2 people
Ham and kimchi fried rice

Ham and kimchi fried rice

It's a ham and egg breakfast, Asian-style. Honey-glazed ham and spicy-tangy-salty kimchi provide the dominant flavors in this easy 15-minute dish.
Cook time: 10 minutes minutes
Servings: 4 people
Fried rice (sinangag) with fried shallots and garlic, and sliced scallions

The ultimate Filipino fried rice (sinangag)

Make fried shallots and garlic, then use the flavorful and aromatic oil to cook your rice in. Serve your sinangag topped with the crispy shallots and garlic, and add sliced scallions for color and even more flavor.
Cook time: 30 minutes minutes
Servings: 4 people
Chicken, mushrooms and rice casserole

Chicken, mushrooms and rice casserole

Easy and tasty, this one-pot chicken mushroom rice casserole is both comfort food and special occasion dish. Chicken wings were used here but feel free to substitute other cuts.
Cook time: 30 minutes minutes
Servings: 4 people
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