The only element that needs real cooking is the scrambled eggs. The rice cooker takes care of the sausages and rice with minimal work.
Cook time: 20 minutes
Servings: 2 people
20-minute Chinese sausage, egg and rice breakfast
Sausage
Browned sausage pasta with cream and cheese sauce
How the dish tastes depends on your choice of sausage and cheese. Spicy sausages and aged cheese are recommended.
Cook time: 15 minutes
Servings: 4 people
Spaghetti with salted duck egg sauce
The sauce is made with pureed salted duck eggs, olive oil, sun-dried tomatoes and basil. Cooked noodles and lightly fried chorizo are then tossed with the sauce. The result is a richly textured spaghetti dish with all the richness of salted duck eggs.
Cook time: 12 minutes
Servings: 3 people
Sausage and tomato rice
In the Philippines, this sausage, egg and rice dish might be called chosilog — a portmanteau of chorizo, sinangag (fried rice) and itlog (egg).
Cook time: 10 minutes
Servings: 2 people
Salchipapas
A Peruvian fast food of sliced sausages and fried potatoes, salchipapas makes a lovely snack. Or pair with cocktails (or beer) for the ultimate indulgence.
Cook time: 15 minutes
Servings: 4 people