Cheesecake brownies
Two of my favorite desserts, combined. Sweet-salty cheesecake swirled between layers of fudge-y brownie baked with dark chocolate. You really don’t need a special occasion to enjoy these delectable cheesecake brownies.
Sweets
Banana bread with chocolate chips and nuts
Got overripe bananas? Mash them and bake them into this banana bread (it’s really a cake) that’s ultra moist and chock-full of chocolate chips and nuts.
Cookies and cream polvoron
To the basic polvoron ingredients (toasted flour, sugar, milk and butter), crushed Oreo cookies and cocoa powder are added for a modern take on an old favorite.
Almond and pecan polvoron
Ground pecans and store-bought almond flour are substituted for wheat flour to make these polvoron gluten-free.
Chinese egg cakes
Sponge-y and light with a whiff of lemon, these small cakes are lovely with tea. They are so easy to make because there is no need to separate the egg yolks from the whites.