• Skip to main content
  • Skip to header right navigation
  • Skip to site footer
Umami Cooking

Umami Cooking

Meaty with a dash of veggies

  • About
    • Author
    • Blogs
  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Breakfast
    • Snacks
    • Beverages
  • Cooking tips
  • Food Stories
  • Umami Art Club
  • About
    • Author
    • Blogs
  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Breakfast
    • Snacks
    • Beverages
  • Cooking tips
  • Food Stories
  • Umami Art Club

Recipes with chicken, duck or turkey

Spicy sweet sour chicken karaage

Spicy sweet sour chicken karaage

Japanese fried chicken thigh fillets with a light ultra crisp crust coated with Chinese-style sweet sour sauce spiked with Korean chili flakes.
Cook time: 25 minutes minutes
Servings: 3 people
Sopas (Filipino chicken macaroni soup)

Sopas (Filipino creamy chicken macaroni soup)

Browned bacon, ham, carrot, celery, cabbage, macaroni and chopped cooked chicken simmer together in a broth enriched with milk.
Cook time: 45 minutes minutes
Servings: 10 people
20-minute chicken braised in sweet spicy sauce served over rice

20-minute chicken braised in sweet spicy sauce

Chicken thigh fillets are browned on both sides then braised in a sauce made with calamansi juice, fish sauce, honey, garlic, ginger and chilies.
Cook time: 20 minutes minutes
Servings: 4 people
20-minute soy calamansi chicken served with onion rings and sliced scallions

20-minute soy calamansi chicken

Inspired by the Filipino beef dish called bistek, skin-on chicken thigh fillets are lightly browned and braised in soy sauce with plenty of garlic. The cooking is concluded with the addition of onion rings and freshly-squeezed calamansi juice.
Cook time: 20 minutes minutes
Servings: 2 people
Chinese-American bang bang chicken

Chinese American-style bang bang bang chicken

It bears nothing in common with its Chinese ancestor except for the spicy chili-based sauce, but this dish of fried chicken fillets tossed in sweet chili mayo is just as satisfying.
Cook time: 6 minutes minutes
Servings: 4 people
  • Previous
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Interim pages omitted …
  • Page 22
  • Next
  • Author
  • Blogs
  • Privacy
  • Copyright
  • No AI
  • Contact

Created by a human for humans · Copyright © 2026 · Connie Veneracion · All Rights Reserved