Japanese chicken and egg rice bowl (oyakodon)
A Japanese donburi dish of chicken, onion, scallions and beaten eggs simmered in dashi, soy sauce, sake, mirin, and sugar, and served over rice.
Recipes with rice (or other grain)
Kedgeree-inspired salmon and curry rice
Heavily salted salmon marinated overnight is substituted for the traditional smoked haddock. The rest is traditional kedgeree, a British breakfast or brunch dish.