Seasoned salmon is seared in a pan, broken into chunks, and tossed with tomato, cucumber, onion, chilies, sweet ripe mango, cilantro and calamansi juice.
Cook time: 5 minutes
Servings: 4 people
Seared salmon and mango salad
Made with mango
Spicy pasta tinapa with sweet mangoes
Salty and tangy with the inimitable smokiness of tinapa and the unrivaled sweetness of fully ripe mangoes harvested at the height of summer.
Cook time: 18 minutes
Servings: 4 people
Mango lassi
A cold drink from India made with pureed sweet ripe mangoes and yogurt, mango lassi gets its incomparable flavor from freshly ground cardamon. Perfect for hot summer days!
Cook time: 0 minutes
Servings: 2 glasses
Pork, pepper and mango stir fry
It’s salty and sweet with a bit of tang and more than a little heat. The sweetness is supplied by mirin and mango. The heat is from shichimi togarashi (a Japanese spice mix) and sweet chili sauce.
Cook time: 10 minutes
Servings: 2 people
Poached chicken, shiitake and mango salad
A salad that's filling enough to be enjoyed as a main course. The Thai-style sweet, salty and spicy dressing is flavored with palm sugar, fish sauce, lime juice, lemongrass, shallots, chilies and cilantro.
Cook time: 12 minutes
Servings: 2 people
Beef (ox) tongue tacos with spicy mango salsa
Melt-in-the mouth slivers of beef tongue are lightly browned in butter, stuffed into corn tortillas and topped with sweet-spicy-tangy mango salsa.
Cook time: 10 minutes
Servings: 4 people
No-cook Thai-style mango chili sauce
Puree ripe mangoes with chilies, ginger, shallot and cilantro, then stir in fish sauce and coconut milk to make a sweet-spicy dipping sauce for fried or grilled chicken, meat or seafood.
Cook time: 0 minutes
Servings: 2 cups
Salmon ceviche
Thinly sliced salmon fillet is macerated in lime juice and salt, then tossed with dill, cilantro, red onion, chilies and fresh sweet mango. Tart with touches of sweetness, this salmon ceviche can be served as an appetizer or an accompaniment to cocktail drinks.
Cook time: 0 minutes
Servings: 4 people