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Umami Days: Cooking

Umami Days: Cooking

Meaty with a dash of veggies

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Recipes with chicken, duck or turkey

Honey ginger lime chicken

Honey ginger lime chicken

Chicken thighs are simmered in water with ginger, chilies, lime zest and fish sauce until cooked through. Lime juice and honey are poured in and the chicken continues to cook until the liquid caramelizes and coats the chicken.
Cook time: 25 minutes minutes
Servings: 4 people
Chicken, baby potatoes and fresh mushroom salad

Chicken, baby potatoes and fresh mushroom salad

Baby potatoes are boiled in salted water, combined with blanched button mushrooms and boiled chicken meat and tossed with a simple vinaigrette of olive oil, lemon juice, grated garlic, salt and pepper.
Cook time: 10 minutes minutes
Servings: 2 people
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