Fried chicken with sticky chili sauce
Ten minutes to prep and ten minutes to cook, the lovely sauce that coats the fried chicken fillets will make you reach out for a second (or even a third) helping.
Recipes with chicken, duck or turkey
Guam-style oven-grilled chicken with annatto rice and fina’denne’
Chicken drumsticks and thighs soaked in a salty-sour-spicy marinade are grilled in the oven and served with orange-colored rice and dipping sauce.
Fried chicken and red cabbage salad with peanut dressing
If, like me, vinaigrette is your least favorite salad dressing, you will love the thick creaminess of the peanut dressing in this salad. It’s a version of the peanut sauce that often accompanies satay.
Chicken katsu
Comfort food for the Japanese and comfort food for my family even though we are not Japanese. Why? Because what’s not to love about pounded chicken thigh fillets coated in panko, fried until golden and crisp, and served with a sweet-salty sauce?
Duck breast teriyaki
You don't need a special occasion to enjoy duck at home. If a whole bird is too much for a meal, or if cooking a whole bird is too much work on busy days, fully deboned duck breast is available in better groceries and supermarkets. Cooking it with teriyaki sauce is a simple way to indulge.