Rice cooker Hainanese-style chicken
In a 1.5 liter electric rice cooker, chicken thigh fillets, rice, spices and broth cook together to make a fast, easy and tasty meal for any time of the day.
Full recipe archive
Amaretto, cranberry and orange cocktail
Fruity, nutty, tangy and sweet. Updated from a recipe originally published in July 18, 2013.
Miso, pork and eggplant stir fry
Deep fried diced eggplants coated in potato starch and browned ground pork are glazed with a sauce made with equal amounts of miso paste, hoisin sauce, oyster sauce and rice vinegar.Salty, sweet, tangy with a hint of heat, this simple and inexpensive meat and vegetable dish cooks in 20 minutes.
Cream cheese and roasted tomatoes dip
Creamy, salty, tangy, sweet, herby and spicy. Teddy Dimas will be jealous. Oliver Putnam will love it.
Chili honey mustard fried chicken
We like to double fry our chicken. Over medium heat to cook the meat through then over high heat to create a light and crispy crust. A glaze is optional but, in this case, you want to bathe the chicken in it.