Arugula and mushroom salad
Button mushrooms pan-fried in butter are tossed with arugula (rocket) and nuts, dressed with honey balsamic vinaigrette, and garnished with shaved cheese in this any weather salad.
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Osso buco with gremolata served over pasta
Inspired by a dish we once enjoyed at Almon Marina (it's been off the menu for a while), the beef shank is cooked the Italian osso buco stew style and served with the likewise traditional gremolata. The pasta is tossed in osso buco sauce.
Mackerel with lemon butter sauce
The fish is neither fried nor steamed. It's poached in olive oil. The mouth feel is fantastic. For flavor, Italian-style lemon butter sauce is poured over the fish before serving.
Fisherman’s soup
Inspired by ukha from the 2009 Italian romantic drama “I Am Love” where a young man’s comfort food is his mother’s fish and vegetables soup.
Soy sauce eggs (shoyu tamago)
Boiled eggs soaked in soy sauce, mirin and rice vinegar served as a snack, as a topping for congee and ramen, or as one of the many dishes in a bento box.