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Umami Days: Cooking

Umami Days: Cooking

Meaty with a dash of veggies

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  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Beverages
  • Cooking tips
  • Food Stories
  • Newsletter

Recipes with chicken, duck or turkey

Yogurt-marinated chicken kebab

Yogurt-marinated chicken kebab

Tangy, creamy and bursting with the flavors and aroma of herbs, these grilled chicken skewers can be enjoyed with pita or rice.
Cook time: 20 minutes minutes
Servings: 12 people
A la chicken tikka

A la chicken tikka

An adaptation of a dish from the Indian subcontinent. Small pieces of chicken are marinated in spices and coconut cream, threaded on bamboo skewers and grilled over glowing coal.
Cook time: 10 minutes minutes
Servings: 4 people
Roast duck breast with spicy sweet sour sauce

Roast duck breast with spicy sweet sour sauce

When you're short on ingredients, keep the meal simple. Duck is so rich and tasty it doesn't need too many spices and seasonings to cook it into a delicious dish. In this recipe, duck breast is seasoned with nothing but salt and pepper before it goes into the oven.
Cook time: 20 minutes minutes
Servings: 2 people
Chicken and pineapple skewers

Chicken and pineapple skewers

Salty, sweet and tangy with a little heat. That’s how chicken tastes when you combine fish sauce, lime juice, sugar, onion, chilies, ginger and garlic. Add the sweetness of peppers and pineapple, and the smokiness of the grill, and it's just superb.
Cook time: 10 minutes minutes
Servings: 4 people
Chicken yakisoba

Chicken yakisoba

A Japanese stir fry with Chinese-style noodles (chuuka men), chicken and vegetables flavored with Worcestershire sauce, ketchup, oyster sauce, soy sauce and sugar.
Cook time: 10 minutes minutes
Servings: 4 people
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