Taiwanese-style oyster omelette
One of the most well-known night market food in Taipei, oyster omelette is crispy outside but slightly chewy inside. With the right ingredients, it’s easy to make at home.
Recipes with egg
Chinese spinach (amaranth) egg drop soup
Chinese spinach is combined with shrimps and mushrooms to make this soup. You may use small pieces of chicken or pork in place of the shrimps.
Kani and corn egg drop soup
A Chinese style egg drop soup with shredded kanikama, sweet corn kernels and scallions in chicken broth slightly thickened with starch. It’s “crab” and corn soup for people with crab allergy.
Chicken wings and quail eggs adobo
In this adobo and egg rice bowl recipe, chicken wings are deep fried before braising in adobo sauce. The texture is fantastic. The chicken wings absorb the flavors of the sauce better too.
Cheese-loaded kale and salami frittata
Cooked partly on the stovetop and partly in the oven, this delicious egg and vegetable dish can be a meal by itself.