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Umami Cooking

Umami Cooking

Meaty with a dash of veggies

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  • About
    • Author
    • Blogs
  • Recipes
    • Appetizers
    • Salads
    • Soups
    • Main courses
    • Side dishes
    • Sweets
    • Breakfast
    • Snacks
    • Beverages
  • Cooking tips
  • Food Stories
  • Umami Art Club

Recipes with pork

Pork baby back ribs and apple stew

Pork baby back ribs and apple stew

Apples aren’t just for salads and desserts. Apples are a fantastic addition to savory dishes too.
Cook time: 1 hour hour 20 minutes minutes
Servings: 2 people
Taiwanese braised pork belly

Taiwanese braised pork belly

Strips of marinated pork belly are braised in soy sauce with star anise, cinnamon, shallots, garlic and sugar. The tender pork, with its thick sauce, is served over rice with egg and pickled vegetable on the side.
Cook time: 50 minutes minutes
Servings: 4 people
Calabaza con chorizo (squash with sausage)

Calabaza con chorizo (squash with sausage)

The perfect breakfast / brunch dish — cooks in less than 10 minutes and is so packed with flavors that it will quickly wake up your senses that may still be bleary with sleep.
Cook time: 10 minutes minutes
Servings: 2 people
Pork belly estofado

Pork belly estofado

A sweet sour and salty meat stew that blends Spanish, Chinese and Filipino food traditions.
Cook time: 1 hour hour 20 minutes minutes
Servings: 6 people
Mexican-style pork adobada

Mexican-style pork adobada

A spicy smoky stew cooked with pork belly and Mexican-style adobo sauce made with chili flakes, chipotle, roasted garlic, cinnamon, thyme, oregano, vinegar, salt and sugar.
Cook time: 1 hour hour 30 minutes minutes
Servings: 6 people
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