Mackerel with lemon butter sauce
The fish is neither fried nor steamed. It's poached in olive oil. The mouth feel is fantastic. For flavor, Italian-style lemon butter sauce is poured over the fish before serving.
Recipes with seafood
Fisherman’s soup
Inspired by ukha from the 2009 Italian romantic drama “I Am Love” where a young man’s comfort food is his mother’s fish and vegetables soup.
Steamed fish steak with sweet soy sauce
Thick fish steaks are seasoned, steamed, brushed with garlic oil, topped with crispy fried garlic and served in a shallow pool of sweet soy sauce.
Smoked fish, salted duck eggs and tomato spring rolls
Crispy wrapper, filling that is at once salty and tangy with an irresistible smoky flavor and aroma, these spring rolls can be served as an appetizer or paired with rice for a complete meal.
Pan-grilled salmon with lemon-butter-garlic sauce
The simplicity in the preparation is astonishing and cooking is nothing more than pan-grilling though executed with meticulous care. And the sauce? Bright and rich, spicy and tangy lemon-butter-garlic sauce.